Starters - These are changed weekly 

Soup of the Moment £5.00

Chestnut Mushrooms Crostini £5.50

Crab and Sweetcorn Fritters with a mango Salsa £6.50

Chicken and Bacon Ceaser Salad £6.50

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MAINS

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Roast sirloin of beef, roast potatoes, glazed carrot, tenderstem, Yorkshire pudding, gravy £19.95

 

Marinated smoked tofu, fregola, and capers, kale, sauté tenderstem broccoli £16

 

Pan fried stone bass, pak choi, courgette, yellow curry, sesame, king prawns £21

 

Confit pork belly, roast potatoes, glazed carrot, tenderstem broccoli, apple sauce £16.95

 

Pan roasted chicken supreme, roast potatoes, glazed carrot, tenderstem broccoli, gravy £ 16.95

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DESSERT- These are chanGed weekly 

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Vanilla Creme Brûlée with Berries, Raspberry sorbet, + Vanilla Shortbread     

£5.95

Triple Chocolate Brownie with Berry Compote + Vanilla Ice Cream                

£5.95

Glazed Lemon Tart with Strawberries, Meringues + Lemon Sorbet                  

£5.95

Caramel + Anzac Biscuit Cheesecake with Salted Caramel Ice Cream               

£5.95

Selection of British Cheeses with Chutney, Fruit, Honey + Biscuits

£8.95

Selection of Ice Creams (3 Scoops) Chocolate, Vanilla, Strawberry, Salted Caramel, Mint Chocolate, Lemon Sorbet, Raspberry Sorbet

£5.00

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Some of our dishes main contain nuts or nut extract.

Gluten Free Options Available

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