TAKEAWAY + table service MENU

TAKEAWAY MENU Starting 6th January 2021

Delivery

Call us on: 01295 670 524

6pm-9pm

Wednesday- Saturday 

mains

Fish and Chips - £11.95

served with Homemade tartare sauce, peas and lemon wedge 

Thai Green Chicken Curry - £12.95

served with Rice

Sausage and Mash - £10.50                    

Served with Onion Gravy and Peas

The Dun Cow Burger - £10.95

served in a brioche bun, lettuce, tomato, house sauce and Chips –

Why not add Cheese or Bacon, maybe both £0.50p Each

Chickpea and Sweet Potato Burger - £10.50

with a touch of spice served in a brioche bun, lettuce, tomato, house sauce and Chips          

Chicken Burger - £12.95

with a touch of spice served in a brioche bun, lettuce, tomato, house sauce and Chips                 

Chicken Ceaser Salad - £12.95

Served with Crispy Bacon, a 6 Minute egg Crisp Croutons and Parmesan Shavings

                 

Chicken, ham and Leek Pie - £13.95

Served with a Puffed Pastry Lid, Mash or Chips, Peas and Gravy

'Richard’s Favourite' Gammon - £11.95

served with eggs, chips and peas

Fried Halloumi Pitta - £9.95 

Served with Salad, Chilli and Garlic Mayo

Pulled pork Pitta - £10.95

served with Salad, Chilli and Garlic Mayo

Desserts:

Sticky Toffee Pudding - £5.50

Banoffee Pie and Ice Cream  - £5,95

Waffle and Ice Cream - £5.00

Some of our dishes may contain nuts or nut extract.

Gluten free available, please ask for options.

 
 
 

© 2020 by Kate Birch at WEBWORKS STUDIO for THE DUN COW