© 2019 by KATE BIRCH for THE DUN COW

main menu

Two Course MEAL £15


Homemade Garlic bread with Balsamic Oil £1.00 (supplement)


Soup of the Day 

Thai Fish Cakes, Asian Salad, Sweet Chilli Dressing

Bacon Jack

Carrot & Apple Salad

Garlic Mushroom on Toast



King Prawn Linguini, Chilli & Lime Oil with Garlic Bread

Gammon, Egg, Chips & Peas

Fish, Chips, Peas and Tartare Sauce

Faggots, Mash & Mushy Peas

Steak & Kidney Pie, Mash or Chips & Gravy

Braised Lamb, Pearl Barley & Red Cabbage

Chicken Breast with Mac & Cheese

Rump Steak, Café de Paris Butter, Chips, Mushrooms & Tomato (£3 Supplement)

The Dun Cow Burger with Chees Bacon & Chips

The Dun Cow Veggie Burger (V)

Dun Cow Salad

Add Chicken      Add King Prawns

Roasted Pepper Stuffed with Risotto & Ratatouille (V)


Chips                                                                                £2.50

Cheesy Chips                                                                   £3.00

Garlic Mushrooms                                                           £3.00

Garlic Bread                                                                     £3.00

Mac & Cheese                                                                 £1.95

Onion Rings                                                                     £2.50




Jam Roly Poly & Custard

Chocolate Fondant with Peanut Brittle & Salted Caramel

Natural Yoghurt & Lemon Panna Cotta 

Ice cream Various

Waffle & Ice Cream 

Cheese Board (£3 Supplement)